Ribs-Ribs-Ribs. No one serves a better rib then we do. We’ve been featured on Channel 2 news, Tribune newspaper and won many awards. Bone size tells you young and tender. I came up with this award winning recipe in 1978 the year before I bought Perrys. It was as perfect then as it is now. Sorry I can’t tell you any more but you have my personal guarantee.

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BBQ Ribs (Best Ribs in Chicago)!*
Full Slab 23.75
Half Slab 16.40
Our own secret recipe for “The BEST Ribs in the Northwest” broiled to tender perfection and smothered in our own BBQ Sauce. Served with french fries, coleslaw and garlic bread.
The Big Bonanza (4 pc Broiler Chicken) 20.30
Little Bonanza (2 pc Broiler Chicken) 18.55
Each Bonanza comes with half Slab of Ribs. Served with fries or sweet potato fries, cole slaw and garlic bread.
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Broiler Chicken Tender, juicy
2pc 3pc 4pc 5pc
8.20 9.35 11.20 12.30
Crispy Fried Chicken Crunchy, moist
2pc 3pc 4pc 5pc
8.20 9.35 11.20 12.30
Choose any one of our 5 basting sauces. (garlic parmesan, BBQ, Hot, Szechwan, lemon herb)

All dinners served with french fries or sweet potato fries, coleslaw and garlic bread. Fire sauce available.

Pulled Pork Dinner
Tender homemade pulled pork w/BBQ sauce, garlic bread, broccoli, carrots and wild rice medley.
10.55
Blackened Tacos
Three flour tortillas filled with avocado, tomato, chopped scallions, Chihuahua cheese and fresh cilantro. Sides of wild rice medley, black bean corn relish and salsa.
Fish or Chicken 10.75
Steak or Shrimp 14.00
(plain grilled available on request) blackened veggies
Ragin’ Cajun Pepper Steak
Braised filet mignon, red peppers, onions, portobello mushrooms served over dirty rice with a grilled jalapeño on the side.
17.25
Pork Schnitzel Dinner
Breaded pork in a mushroom hunter sauce served with spätzle noodles, steamed carrots and roll.
11.50
Fresh Cod – Beer Battered or Broiled
Fresh Cod served your way with dirty rice or fries, tartar
11.25
Riblett Dinner
1 lb Rib Tips, served with wild rice medley or fries and coleslaw.
10.75
Seafood Duo (fried, blackened or grilled)
Cod, Shrimp with dirty rice or baked potato, lemon and tartar sauce.
16.10
Chicken Finger Dinner
Seven breaded all white meat Chicken strips served with french fries. Your choice of BBQ, ranch, or honey mustard.
11.50
Hot Wings Dinner
A full pound of Chicken wings served with french fries, coleslaw, garlic bread, celery and carrot sticks. Original buffalo, hot, garlic parmesan, Szechwan or fire sauce with ranch dressing.
12.30
Skirt Steak Dinner
Charred steak served with baked potato, broccoli, carrots, Garlic Bread and side of BBQ.
16.70
Fried Shrimp Dinner
Nine freshly shelled Shrimp, lightly breaded. Served with french fries, coleslaw and side of cocktail sauce.
16.70